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Silver Bay Seafoods Seafood Processor in Kodiak, Alaska

[Do you live in Kodiak, AK? Silver Bay Seafoods Kodiak is a year round plant that is always looking for amazing talent, if you are interested in working year round or peak season as a processor please continue.

[Processors can be assigned to various positions within the production department including, but not limited to, butchering, sorting, filleting, and case-up. Processors are also required to participate in plant clean-up and other similar or related duties as requested or assigned.

Essential Functions:

Work under all these conditions:]{noto="" sans",sans-serif"=""}]{noto="" sans",sans-serif"=""}

  • Up to 16 hours per day, with breaks 4 or more hours apart.
  • Up to 7 days per week.
  • In cold and wet environments.
  • Standing the entire time, while also making repetitive motions using hands, arms, legs and back, frequent rotations and twisting and bending at the waist, climbing and descending stairs, and occasionally sitting, balancing, stooping, kneeling, crouching and crawling.
  • Working quickly and in teams of processors and other employees while mentally focusing on the job the entire time!

[Perform job-specific tasks:]{noto="" sans",sans-serif"=""}

Regularly lift and/or move up to 10 pounds, frequently lift and/or move up to 25 pounds, and occasionally lift and/or move up to 50 pounds.

Clean, scrape, trim, and fillet products.

Open and remove raw materials and place them on belts.

Segregate products on conveyor belt or table according to grade, color, and size, and place product in containers or on designated conveyors.

Gather, weigh and tally roe baskets.

Use hands to finger, handle, or feel, and reach with hands and arms for long periods of time.

Discard substandard or defective items and foreign objects.

Pack products in baskets, cans, boxes, barrels, totes or crates for storage or shipment.

Review workspace for cleanliness and safety.

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